Sunday, September 26, 2010

MENU FOR THE WEEK SEPTEMBER 27 - 30

Hoping everyone had a great weekend!! It was one of the first I had to just enjoy!

MONDAY: SHEPARD'S PIE; Lean ground beef, veggies all in a beefy sauce topped with mashed potatoes and cheddar cheese! $30.00

TUESDAY: COWBOY CALZONES; These are just plain good! Homemade calazone dough stuffed with meat, tomatoes and cheeses! 8 for $30.00

WEDNESDAY: CHICKEN SPAGHETTI; An all time favorite for everyone. $30.00

THURSDAY: CHI CHI'S CHIMICHANGAS; These bad boys will make everyone at the table smile served with red beans and rice for a great warm and comforting meal. $30.00


Remember never to early to start thinking about the holiday's! Let me know if I can help you out in anyway!

Breakfast Burritos made with farm fresh eggs available anytime!

Stuffed rolls ham, sausage, pepperoni or bacon!

333-0347
244-1130
schu@xit.net

Sunday, September 19, 2010

MENU FOR THE WEEK SEPTEMBER 20 - 23

Well the first week of Fall is officially here and I wish the cooler weather was right there with it!! But in honor of good ol' Fall In A Bind will be having some heart warming dishes to share with you this week.


MONDAY: BACON WRAPPED MEATLOAF; I promise you will love this one just give it a try!!

TUESDAY: CREAMY CHICKEN TORTELLINI IN ALFREDO SAUCE; This is just yummy tender chicken and cheese filled tortellini in a rich and creamy Alfredo sauce.

WEDNESDAY; GREEN CHILI CHICKEN ENCHILADAS; These are always a favorite and are even better the next day for lunch.

THURSDAY: CHICKEN NACHO BAKE; a fun take on chicken!

All meals $30.00

Breakfast burritos always available as well as casseroles!
Stuffed rolls with bacon, ham, sausage and pepperoni also available.

333-0347
244-1130
scu@xit.net

Sunday, September 12, 2010

MENU FOR THE WEEK SEPTEMBER 13 - 16

Hope everyone had a great week last week and is looking forward to a wonderful one to come! IN A BIND COOKING had a very full week with luncheons, birthday parties and much more. Today went out to the Fiesta in the park and ate way to much food but OH MY it was worth it!


MONDAY: RAVIOLI BAKE; tender cheese filled ravioli with cheese and ground beef or Italian sausage in the middle. $30.00 (this can also be ordered meatless)

TUESDAY: CHICKEN POT PIE; This just screams comfort...tender chicken with carrots, potatoes, celery and onion all in a wonderful sauce and covered with a flaky pastry crust with rosemary and cheddar cheese infused. $30.00

WEDNESDAY: LASAGNA: An all time favorite for everyone. This is always a hit! Great for those busy Wednesday church nights. $30.00

THURSDAY: STEAK HOUSE SHEPARD'S PIE; lean sirloin ground with bacon and mushrooms in a great beefy sauce covered with cheesy potatoes! $30.00

Special orders always welcome.....breakfast items available everyday...stuffed rolls as well.

333-0347
244-1130
schu@xit.net

Monday, September 6, 2010

MENU FOR THE WEEK SEPTEMBER 7 - 9

Well the LONG weekend has been much needed I hope everyone has enjoyed their time with family and friends.


MONDAY: NO MEAL LABOR DAY

TUESDAY: CREAMY BROCCOLI-STUFFED CHICKEN BREASTS; These are plump chicken breasts stuffed with broccoli, and cheese then wrapped up and covered in a creamy sauce.

WEDNESDAY: BACON CHEESEBURGER ROLL UP; fresh pizza dough filled with bacon, beef and cheese all rolled up for a yummy fun meal.

THURSDAY: SUNBURST SALAD WITH AVOCADO RANCH DRESSING AND A FRESH BAGUETTE; This is just a great salad with grilled chicken, corn, black beans, tomatoes, cucumbers and olives and paired with the amazing Ranch dressing you will all be smiling.


333-0347
244-1130
schu@xit.net