MENU FOR THE WEEK OF JUNE 18-21

Hoping everyone enjoyed Fathers Day yesterday and all the other great moments you shared with your family and friends. Update on my dad and thank you all for your prayers, he came through surgury with flying colors had a rough first night but is heading home today!!! God is good and he will be back on the golf course before we know it!! On to the menu: MONDAY: BEEF ENCHILADAS TUESDAY: COCONUT CHICKEN AND RICE WITH RED BELL PEPPER GINGER SAUCE WEDNESDAY: CHICKEN CARBONARA AND FRESH BREAD THURSDAY: SUNBURST SALAD WITH AVOCADO DRESSSING 244-1130 679-9662 schu@xit.net