MENU FOR THE WEEK OF OCT 5-OCT8

Had a great weekend visiting with family at the wedding of our nephew...they always make me cry but oh the cake is worth the tears.....on to the menu

MONDAY: STUFFED POBLANO PEPPERS WITH SHRIMP, RICE AND MONTERAY JACK CHEESE IN A WARM CREAM SAUCE...OH LOVE THIS!!!! $30.00

TUESDAY:CHICKEN CACCIATORE...AN OLD FAVORITE THAT FILLS YOU AND YOUR FAMILY UP! $30.00

WEDNESDAY: FRENCH ONION SALISBURY STEAK WITH CHEESE FRENCH BREAD (THIS IS FROM SCRATCH) $30.00

THURSDAY: CHICKEN IN A BALSAMIC MUSHROOM CREAM SAUCE....$30.00

REMEMBER START PLANNING FOR THE HOLIDAY'S AND LET ME KNOW WHAT YOU WILL NEED...I AM READY TO HELP YOU OUT. ALSO IF YOU HAVE SPECIAL NEEDS ALWAYS REMEMBER I AM MORE THAN HAPPY TO HELP YOU OUT...JUST LET ME KNOW.


333-0347
schu@xit.net

Remember for breakfast I can fix you up with burritos, ham and cheese rolls, bacon and cheese rolls and breakfast casseroles.