Sunday, November 1, 2009

MENU FOR THE WEEK OF NOV 2- NOV 5

Hope everyone has had a great weekend!! On to a new week as I am now full time In A Bind Cooking.


MONDAY: BEEF, CHEDDAR AND POTATO PIE; this pie is full of lean ground beef, veggies, cheddar cheese all under a flaky pastry crust....$30

TUESDAY: RAVIOLI BAKE; a little twist on ravioli layers of cheese filled ravioli with beef and cheese $30

WEDNESDAY: THAI-STYLE SHRIMP AND PEANUT PASTA; this is really good, a light but filling meal thai shrimp with pasta sure to please $30

THURSDAY: CHICKEN CORDON BLEU; tender chicken breasts full of smoked ham and swiss cheese $30

BREAKFAST ITEMS ALWAYS AVAILABLE FROM CASSEROLES TO BURRITOS LET ME HELP YOU OUT!!

ALSO MAKE SURE YOU LET ME KNOW IF I CAN HELP YOU OUT FOR THE HOLIDAYS PIES, CAKES, COOKIES, BREAKFAST, DRESSING, WHATEVER YOU NEED.

I also have gift certificates available they make a great gift for birthday's new parents whatever the occasion.

333-0347
schu@xit.net

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